Ross & Wilson Anatomy and Physiology 14EDProfessional & TertiaryPopular in Professional & Tertiary
KES 5,250
T
Professional & Tertiary
Theory of Hospitality & Catering 14ED
KES 5,350
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Details
- Publisher
- HACHETTE UK DISTRIBUTION LIMITED
- Format
- paperback
- Language
- English
- Grade
- Undergraduate & Post graduate
- School stage
- Tertiary
- Book type
- Coursebook
- Subject
- Nutrition
- ISBN-13
- 9781398332959
- ISBN-10
- 139833295X
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